It’s been a rather hectic day. Therefore, tonight’s dinner was a simple, one-dish meal. I felt a little guilty when hubby texted me this morning and asked, “So today you are still planning for another master chef work?” as I had to tell him that it would be just a quick, easy-peasy meal because I had to juggle many things today.
I guess he’s been enjoying this MCO period, with daily home cooked dinners, and new recipes to boot! But I’ve got to disappoint him from time to time. And today’s one of those days.
So tonight’s one-dish meal was Seafood Fried Rice : cut, dump in, fry, done! The addition of the fishballs soup was an afterthought. I’d scooped out the fried rice but hubby was still in the shower (after his workout) so this pair of itchy hands proceeded to make a simple soup. And the best part was hubby enjoyed both the fried rice and the soup! His new hobby is to find out details of ingredients and seasoning used in his wifey’s cooking so I had to regale him with every morsel and drop that went into creating this dinner.
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| Dinner for two |
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| Seafood (prawns, crabmeat, calamari and fishcake) Fried Rice and a bowl of fishballs soup |
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